Täglicher Betrieb der Pappbechermaschine

Mar 20, 2020

Eine Nachricht hinterlassen

Vorbereitungen vor dem Start:

1. Before the shift takes over, the employees should first receive the paper, bottom of the cup, carton, sealing glue, silicone oil and other materials needed for the day, and check the received materials and the amount of remaining materials for work.

2. Turn on the power button on the console to check whether the power of the machine is normal and whether the set temperature can reach the predetermined value.

3. Add a little lubricating oil to the moving parts of the machine to lubricate, and wipe the parts that the product needs to contact to avoid pollution. At the same time, check the connecting screws of the machine & #39;s running parts and whether the top thread is loose.

4. Check the flatness of the paper for peeling, spots, confusion on the front and back, wrinkling and other phenomena.

5. Spray the appropriate amount of water to the paper when necessary, and strictly control the watering time and humidity of the paper.

6. Check the air pressure valve and adjust to the required pressure value as required.

7. Put on the bottom of the cup and pay attention to the front and back.


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